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Japanese

Porridge of coconut cream taste

Cooking time about 10 minutes.

Ingredients for 2 meals:
  • 50g oatmeal
  • A
    • 5 tablespoons coconut cream powder
    • 400ml hot water
    • 1 tablespoon sugar
Steps:
  • Mix coconut cream and water. And add sugar.
  • Add oatmeal and A into a pan, and boil it for about 10 minutes.
home update 2017/05/11