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Porridge of green curry taste containing soy beans

Ingredients for 2 meals: A 200g soy beans(canned) 1/2 onion 1 sweet pepper 300ml water 1 bouillon 2 teaspoons green curry paste Steps: Put soy beans, onion and sweet pepper into food processor, and cut it for about 2 minutes. Put A and water into a pan, and boil it for about 20 minutes. Add bouillon and green curry paste into the pan, and boil it for about 10 minutes.