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Potage soup of Tom Yum taste containing tuna onion and sweet pepper

Ingredients for 2 meals: 50g red lentil 200ml water A 1 onion 1 sweet pepper 30g tuna(can) 1 bouillon 2 teaspoons Tom Yum paste Steps: Put red lentil and water into a pan, and boil it for about 20 minutes. Cut onion and sweep pepper. Put onion, sweet pepper and tuna into food processor, and cut it for about 2 minutes. Put the content of the food processor into a pan. Boil it for about 10 minutes. Add bouillon and Tom Yum paste into the pan, and boil it for about 10 minutes.